Ficelle: Perbedaan antara revisi
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k →Pranala luar: clean up |
Rescuing 1 sources and tagging 0 as dead.) #IABot (v2.0.9.5 |
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== Pranala luar == |
== Pranala luar == |
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* [http://www.recipetips.com/glossary-term/t--38436/ficelle-bread.asp Recipe Tips] |
* [http://www.recipetips.com/glossary-term/t--38436/ficelle-bread.asp Recipe Tips] {{Webarchive|url=https://web.archive.org/web/20230321105200/https://www.recipetips.com/glossary-term/t--38436/ficelle-bread.asp |date=2023-03-21 }} |
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* [http://www.baking911.com/bread/french.htm Baking 911] {{Webarchive|url=https://web.archive.org/web/20111107181315/http://www.baking911.com/bread/french.htm |date=2011-11-07 }} |
* [http://www.baking911.com/bread/french.htm Baking 911] {{Webarchive|url=https://web.archive.org/web/20111107181315/http://www.baking911.com/bread/french.htm |date=2011-11-07 }} |
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* [http://www.bagatelle.co.uk/wholesale/bakery/bread-baguette-sandwich.php Bagatelle] {{Webarchive|url=https://web.archive.org/web/20120227142329/http://www.bagatelle.co.uk/wholesale/bakery/bread-baguette-sandwich.php |date=2012-02-27 }} |
* [http://www.bagatelle.co.uk/wholesale/bakery/bread-baguette-sandwich.php Bagatelle] {{Webarchive|url=https://web.archive.org/web/20120227142329/http://www.bagatelle.co.uk/wholesale/bakery/bread-baguette-sandwich.php |date=2012-02-27 }} |
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Revisi terkini sejak 20 Juli 2023 23.40
| Ficelle | |
|---|---|
 | |
| Jenis | Roti |
| Tempat asal | Prancis |
  | |
Ficelle adalah jenis roti mirip baguette, tetapi lebih tipis lagi. Kata ficelle berarti "benang" dalam bahasa Prancis. Seperti baguette, jenis roti ini memiliki kulit keras, cokelat, dan punya banyak kantung udara. Sebuah ficelle biasanya berbobot 140 g (4.9 oz), tetapi bobot ini bervariasi dari toko ke toko.
Pranala luar
[sunting | sunting sumber]- Recipe Tips Diarsipkan 2023-03-21 di Wayback Machine.
- Baking 911 Diarsipkan 2011-11-07 di Wayback Machine.
- Bagatelle Diarsipkan 2012-02-27 di Wayback Machine.
Roti Prancis | |
|---|---|
 | Artikel bertopik roti ini adalah sebuah rintisan. Anda dapat membantu Wikipedia dengan mengembangkannya. |