Templat:Infobox Cheese/doc

Parmigiano Reggiano
Negara asal	Italia
Kota	Parma, Reggio Emilia, Modena, Bologna, Mantua
Sumber susu	sapi
Dipasteurisasi	tidak
Tekstur	keras
Waktu pematangan	24 bulan atau lebih
Sertifikasi	PDO 1992

Penggunaan

{{Infobox Cheese
| name          = 
| image         = 
| othernames    = 
| country       = 
| region        = 
| town          = 
| source        = 
| pasteurised   = 
| texture       = 
| fat           = 
| protein       = 
| dimensions    = 
| weight        = 
| aging         = 
| certification = 
}}

Contoh

{{Infobox Cheese
| name          = Parmigiano Reggiano
| image         = [[Berkas:Parmigiano reggiano piece.jpg|260px]]
| othernames    = 
| country       = [[Italia]]
| region        = 
| town          = [[Parma]], [[Reggio Emilia]], [[Modena]], [[Bologna]], [[Mantua]]
| source        = [[sapi]]
| pasteurised   = tidak
| texture       = keras
| fat           = 
| protein       = 
| dimensions    = 
| weight        = 
| aging         = 24 bulan atau lebih
| certification = [[Protected Designation of Origin|PDO]] 1992
}}