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[[File:Gravy.JPG|thumb|Kuah yang disajikan.]]
[[File:Gravy.JPG|thumb|Kuah yang disajikan.]]
[[File:Biscuits-and-gravy.jpg|thumb|Biskuit dan Kuah, sejenis makanan yang terdiri dari biskuit yang dilumuri kuah]]
[[File:Biscuits-and-gravy.jpg|thumb|Biskuit dan Kuah, sejenis makanan yang terdiri dari biskuit yang dilumuri kuah]]
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*'''Kuah putih''' atau dalam kulier Amerika Serikat bagian utara disebut '''Kuah Gubuk Gergaji''', adalah kuah yang disajikan dengan biskuit, dan steak ayam goreng
*'''Kuah putih''' atau dalam kulier Amerika Serikat bagian utara disebut '''Kuah Gubuk Gergaji''', adalah kuah yang disajikan dengan biskuit, dan steak ayam goreng


==Cuisines==
==Kuliner==
Gravy is commonly eaten with [[pork]], [[chicken]], [[Lamb and mutton|lamb]], [[Domesticated turkey|turkey]], [[beef]], [[meatloaf]], [[biscuit#Biscuits in American English|American style biscuits]], [[Yorkshire pudding]],<ref>[http://www.recipes4us.co.uk/British%20Yorkshire%20Pudding%20Day.htm British Yorkshire Pudding Day<!-- Bot generated title -->]</ref> [[stuffing]] and sandwiches. One Southern American variation is sausage gravy eaten with American biscuits. Another Southern US dish that has white gravy is [[chicken fried steak]]. [[Rice and gravy]] is a staple of [[Cajun cuisine|Cajun]] and [[Louisiana Creole cuisine|Creole cuisine]] in the southern US state of [[Louisiana]]. In the UK, a [[Sunday roast]] is usually served with gravy. It is also popular in different parts of the UK, to have gravy with just chips (mostly from a fish'n'chip shop), a dish common in Australia and Canada. Gravy is an integral part of the Canadian dish [[poutine]].
Kuah biasa dimakan dengan [[daging babi|babi]], [[ayam]], [[domba]], [[sapi]], [[kalkun]], daging cincang, [[biskuit]] dan sebagainya<ref>[http://www.recipes4us.co.uk/British%20Yorkshire%20Pudding%20Day.htm British Yorkshire Pudding Day<!-- Bot generated title -->]</ref> Di beberapa tempat di [[Asia]], yaitu [[India]], [[Malaysia]], [[Singapura]], dan juga [[Indonesia]] kata "kuah" merujuk pada segala makanan cair. Sebagai contoh bagian cair dari kari biasa disebut dengan kuah kari.<ref>[http://indianfood.about.com/od/masalarecipes/r/basicgravy.htm Basic Indian gravy]</ref><ref>[http://www.daawat.com/recipes/indian/veg/gravy.htm List of Indian gravy dishes]</ref><ref>[http://www.top-indian-recipes.com/indian-curry-recipes.html Indian curry and gravy dishes]</ref> Di kuliner [[Inggris]] dan persemakmuran seperti [[Australia]] dan [[Selandia Baru]], kata "kuah" hanya ditujukan pada saus yang berasal dari daging atau altirnatif vegetarian dari daging.

In many parts of [[Asia]], particularly [[India]], [[Malaysia]], and [[Singapore]], the word "gravy" is used to refer to any thickened liquid part of a dish. For example, the liquid part of a thick [[curry]] may be referred to as gravy.<ref>[http://indianfood.about.com/od/masalarecipes/r/basicgravy.htm Basic Indian gravy]</ref><ref>[http://www.daawat.com/recipes/indian/veg/gravy.htm List of Indian gravy dishes]</ref><ref>[http://www.top-indian-recipes.com/indian-curry-recipes.html Indian curry and gravy dishes]</ref>

In [[United Kingdom|British]] cuisine, as well as in the cuisines of Commonwealth countries like Australia and New Zealand, the word gravy refers only to the meat based sauce (and vegetarian/vegan alternatives) derived from meat juices, stock cubes or gravy granules. Use of the word "gravy" does not include other thickened sauces. One of the most popular forms is [[onion]] gravy, which is eaten with sausages, Yorkshire pudding and roast meat. Gravy is very popular in the North of England; often, it is served with [[french fries]].

In the Mediterranean, [[Maghreb]] cuisine is dominated with gravy and bread-based dishes. [[Tajine]] and most Maghreb (Morocco, Algeria and Tunisia) dishes are derivatives of oil, meat and vegetable gravies. The dish is usually served with a loaf of bread. The bread is then dipped into the gravy and then used to gather or scoop the meat and vegetables between the index, middle finger and thumb, and consumed.

In gastronomy of [[Minorca]], it has been used since the British colonisation during the 17th century in typical Minorquian and Catalan dishes, as for example ''macarrons amb grevi'' (pasta).<ref>Xim Fuster i Manel Gómez: ''Menorca: gastronomía y cocina''. Sant Lluís. 2005. Ed. Triangle Postals. ISBN 84-8478-187-9</ref>

In the case of meat served with potatoes, vegetables, and gravy, in North America (except Quebec), the gravy is often poured onto the potatoes, whereas in Quebec or France the gravy is generally poured onto the meat.{{Citation needed|date=April 2009}}


==Health concerns==
==Health concerns==
Gravy made from well-done beef has been shown to contain [[heterocyclic amine]]s, which are potentially carcinogenic in humans.<ref>{{cite journal |author=Sinha R |year=1998 |title=Heterocyclic amine content in beef cooked by different methods to varying degrees of doneness and gravy made from meat drippings |journal=Food Chem Toxicol. |volume=36 |issue=4 |pages=279–87 |pmid=9651044 |doi=10.1016/S0278-6915(97)00162-2 |author-separator=, |display-authors=1 |last2=Rothman |first2=N. |last3=Salmon |first3=C.P. |last4=Knize |first4=M.G. |last5=Brown |first5=E.D. |last6=Swanson |first6=C.A. |last7=Rhodes |first7=D. |last8=Rossi |first8=S. |last9=Felton |first9=J.S.}}</ref><ref>{{cite journal |author=Ni W |year=2008 |title=Quantitation of 13 heterocyclic aromatic amines in cooked beef, pork, and chicken by liquid chromatography-electrospray ionization/tandem mass spectrometry |journal=J Agric Food Chem. |volume=56 |issue=1 |pages=68–78 |pmid=18069786 |doi=10.1021/jf072461a |author-separator=, |display-authors=1 |last2=McNaughton |first2=Lynn |last3=Lemaster |first3=David M. |last4=Sinha |first4=Rashmi |last5=Turesky |first5=Robert J.}}</ref>
Kuah yang berasal dari daging sapi yang mata telah terbukti menggandung [[heterolisik amino]] yabg bersifat karsinogen pada manusia<ref>{{cite journal |author=Sinha R |year=1998 |title=Heterocyclic amine content in beef cooked by different methods to varying degrees of doneness and gravy made from meat drippings |journal=Food Chem Toxicol. |volume=36 |issue=4 |pages=279–87 |pmid=9651044 |doi=10.1016/S0278-6915(97)00162-2 |author-separator=, |display-authors=1 |last2=Rothman |first2=N. |last3=Salmon |first3=C.P. |last4=Knize |first4=M.G. |last5=Brown |first5=E.D. |last6=Swanson |first6=C.A. |last7=Rhodes |first7=D. |last8=Rossi |first8=S. |last9=Felton |first9=J.S.}}</ref><ref>{{cite journal |author=Ni W |year=2008 |title=Quantitation of 13 heterocyclic aromatic amines in cooked beef, pork, and chicken by liquid chromatography-electrospray ionization/tandem mass spectrometry |journal=J Agric Food Chem. |volume=56 |issue=1 |pages=68–78 |pmid=18069786 |doi=10.1021/jf072461a |author-separator=, |display-authors=1 |last2=McNaughton |first2=Lynn |last3=Lemaster |first3=David M. |last4=Sinha |first4=Rashmi |last5=Turesky |first5=Robert J.}}</ref>

==Cultural use==
Gravy, and its perceived richness, have contributed to its use in several cultural contexts:

* Used as a descriptive noun{{Who|date=June 2011}}, gravy indicates that all is well. "Don't worry, we're gravy."
* The idiom [[wikt:gravy train|gravy train]], used to refer to any lucrative endeavor, but in particular such endeavors which capitalize on the success of other people.
* Also used as slang for extra benefits in the idiom "everything else is gravy."


==See also==
==Lihat juga==
{{Portal|Food}}
{{Portal|makanan}}
⚫
* [[Saus]]
* [[Sauce boat]], also referred to as a gravy boat
* [[Kari]]
* [[Cuisine of the Southern United States]]
* [[Curry]]
* [[Susu]]
⚫
* [[Milk]]


==References==
==Referensi==
{{Wiktionary}}
{{Wiktionary}}
{{Commons category|Gravy}}
{{Gravy}}
{{Reflist}}
{{Reflist}}


[[Kategori:Makanan
[[Category:Sauces]]
[[Category:Non-Newtonian fluids]]

Revisi per 21 Mei 2013 04.30

Kuah yang disajikan.
Biskuit dan Kuah, sejenis makanan yang terdiri dari biskuit yang dilumuri kuah
Granula kuah

Kuah adalah makanan berbentuk cair yang biasanya terbuat dari cairan yang secara alami keluar dari daging atau sayuran ketika dimasak. Di Amerika Utara terminologi "kuah" dapat merujuk pada berbagai jenis saus. Kuah selanjutnya dapat diperkaya dengan warna dan rasa menggunakan "garam kuah" (campuran sederhana antara garam dan pewarna makanan). Kuah yang diawetkan dewasa ini sudah tersedia di pasaran. Kuah biasanya disajikan dengan masakan yang dipanggang, daging ataupun nasi. [1] and mashed potatoes.

Kuah kental

Kuah biasanya dikentalkan menggunakan tepung yang terbuat dari gandum, jagung atau singkong. [butuh rujukan]

Jenis-jenis kuah

  • Kuah Coklat, adalah variasi kuah yang terbuat dari lemak, tepung, bubuk kakao, dan kadang-kadang membubuhkan sedikit gula.
  • Kuah Krim yang merupakan makanan yang biasanya disajikan di Amerika Selatan. Biasanya disajikan dengan Steak Goreng Ayam.
  • Kuah Telur adalah kuah sarapan yang disajikan dengan biskuit
  • Kuah Jerohan merupakan kuah yang terbuat dari jeroan ayam atau ayam kalkun.
  • Kuah Bawang adalah kuah yang terbuat dari potongan bawang.
  • Kuah Mata Merah, merupakan kuah yang terbuat dari tetesan ham goreng. Biasanya disajikan dengan ham dan biskuit.[butuh rujukan]
  • Kuah Sayur, atau Kuah Vegetarian, adalah kuah yang terbuat dari sayuran yang direbus atau dipanggang.
  • Kuah putih atau dalam kulier Amerika Serikat bagian utara disebut Kuah Gubuk Gergaji, adalah kuah yang disajikan dengan biskuit, dan steak ayam goreng

Kuliner

Kuah biasa dimakan dengan babi, ayam, domba, sapi, kalkun, daging cincang, biskuit dan sebagainya[2] Di beberapa tempat di Asia, yaitu India, Malaysia, Singapura, dan juga Indonesia kata "kuah" merujuk pada segala makanan cair. Sebagai contoh bagian cair dari kari biasa disebut dengan kuah kari.[3][4][5] Di kuliner Inggris dan persemakmuran seperti Australia dan Selandia Baru, kata "kuah" hanya ditujukan pada saus yang berasal dari daging atau altirnatif vegetarian dari daging.

Health concerns

Kuah yang berasal dari daging sapi yang mata telah terbukti menggandung heterolisik amino yabg bersifat karsinogen pada manusia[6][7]

Lihat juga

Referensi

Lihat entri kuah di kamus bebas Wiktionary.

Templat:Gravy

  1. ^ Real Cajun Recipes : : Rice and Gravy
  2. ^ British Yorkshire Pudding Day
  3. ^ Basic Indian gravy
  4. ^ List of Indian gravy dishes
  5. ^ Indian curry and gravy dishes
  6. ^ Sinha R; et al. (1998). "Heterocyclic amine content in beef cooked by different methods to varying degrees of doneness and gravy made from meat drippings". Food Chem Toxicol. 36 (4): 279–87. doi:10.1016/S0278-6915(97)00162-2. PMID 9651044. 
  7. ^ Ni W; et al. (2008). "Quantitation of 13 heterocyclic aromatic amines in cooked beef, pork, and chicken by liquid chromatography-electrospray ionization/tandem mass spectrometry". J Agric Food Chem. 56 (1): 68–78. doi:10.1021/jf072461a. PMID 18069786. 

[[Kategori:Makanan

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