Es susu

Es susu
Jenis	frozen dessert
	[sunting di Wikidata]
	l; b; s;

Es susu (Inggris: ice milk, iced milk) adalah sebuah makanan penutup beku dengan kurang dari 10 persen lemak susu dan konten pemanis yang sama dengan es krim. Es susu terkadang berharga lebih rendah ketimbang es krim.

Perubahan 1994 dalam peraturan United States Food and Drug Administration membolehkan es susu dilabeli sebagai es krim rendah lemak (Inggris: low-fat ice cream) di Amerika Serikat.^[1]

Referensi[sunting | sunting sumber]

^ "Lowfat and Skim Milk Products, Lowfat and Nonfat Yogurt Products, Lowfat Cottage Cheese: Revocation of Standards of Identity; Food Labeling, Nutrient Content Claims for Fat, Fatty Acids, and Cholesterol Content of Food".

[1] "Lowfat and Skim Milk Products, Lowfat and Nonfat Yogurt Products, Lowfat Cottage Cheese: Revocation of Standards of Identity; Food Labeling, Nutrient Content Claims for Fat, Fatty Acids, and Cholesterol Content of Food".

[1]